...our cooking...

eeemmmm...

tiz is d 1st tyme 4 tiz sem tat we entered d kitchen...1st practical geng2 diet n nutri need to prepare 4 breakfast n mknn ruji...we had 14 grup n divided by 2...7 grup r prepared 4 breakfast n d others prepared 4 mknn ruji...my grup is no 1...so, my grup r prepared 4 breakfast which is big breakfast n fresh orange...big brekfast r black pepper sausage, roti bakar, scramble eggs, baked bean, carrot, green apple, salad n so on...grup laen pn prepare mcm2 spt roti kapit ngn scramble eggs n cheese...yum2...pizza n apple calamansi, oatpie wif coeslaw, salad buah, roti jala, nasi grg krabu n laici bandung, nasi pakistan, chicken spaghetti, jemput kentang, seafood lasagna, sambal sotong + udang, roti hotdog n kuah n mcm2 ag laaa....sume yer best2...cam xcaye jee...sume msk cam gaye dh expert je...dhsyat2...ni br 1st practical, lps ni xtaw r ag...klu gitu kite tgk lak cm ne lak next practical...jd ke x???suprise.... so, tungguuu....;)